Vertical farms
Vertical farms are an innovative approach to agriculture where crops are grown in stacked layers,…
Platform Milestone: Over 100 Users Engaged in Environmental Learning!
We’re thrilled to announce that our platform, dedicated to courses on biodiversity, resource conservation, and…
Food Composting Centres
These centres would serve as dedicated facilities where individuals can bring their food waste, converting…
What is an eco-innovation?
An eco-innovation refers to a fresh idea, product, or process designed to protect the environment…
Homemade eco-innovations
In the last article we discussed some of the most popular worldwide eco-innovations, produced mainly…
Launching of the Youth Social Lab at the National School of Political and Administrative Studies (SNSPA) on 3rd April 2024
The students from the National School of Political and Administrative Studies were excited to learn…
21st March – 24th May 2024 First Training course on the Youth Social Lab
The first online training of the Lab was held with 25 students from SNSPA and…
Food Monitoring and Meal Planning App
The Food Monitoring and Meal Planning App is a mobile and online platform designed to…
Current Challenges for European Youth Workers/Trainers/Professionals in Conveying Awareness and Knowledge on Ecological and Social Sustainability
Sustainability has emerged as a pressing global concern, encompassing ecological and social dimensions that demand…